Cooking Steps

Home version of fried shrimp in typhoon shelter

Home version of fried shrimp in typhoon shelter

Girls usually like fried prawns bestSome people may say that salted shrimp is the most nutritiousBut who makes her like itToday I changed my approachIt's delicious and very popularI think most cassettes will like it
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Home version of fried shrimp in typhoon shelter
Step 1 . Wash the shrimp and make a cut on the back to remove the shrimp line
Home version of fried shrimp in typhoon shelter
Step 2 . A little breadcrumbs, a little garlic
Home version of fried shrimp in typhoon shelter
Step 3 . If there is too much oil, it will be too greasy. Just add more oil than usual when stir frying vegetables. Ginger, scallions, star anise, Sichuan peppercorns, saut until fragrant. Pour in shrimp and stir fry repeatedly a few times. Shrimp can still be fried crispy
Home version of fried shrimp in typhoon shelter
Step 4 . Add a little oil to the pot, chop garlic into small pieces and stir fry until golden brown. Pour in breadcrumbs and stir fry with a little salt for seasoning
Home version of fried shrimp in typhoon shelter
Step 5 . Pour in crispy shrimp
Home version of fried shrimp in typhoon shelter
Step 6 . Stir fry evenly until the shrimp are evenly wrapped in breadcrumbs and sprinkled with cooked black sesame seeds
Home version of fried shrimp in typhoon shelter
Step 7 . It's easy to put on a plate, isn't it? It's also delicious
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