
Marmalade cake
A very simple cake, but it is very deliciousIt is made with orange jam. It tastes deliciousOf course, you can also change to other flavors of jam according to your preference① The best choice for jam is pulp② When the batter is poured into a paper cup, it can be filled by eight minutes

Step 1 . Egg knocked into container and scattered

Step 2 . Add white granulated sugar and beat well

Step 3 . Pour in corn oil and continue to beat well

Step 4 . Add marmalade and mix well

Step 5 . Low powder milk powder mixing

Step 6 . Sift into beaten egg

Step 7 . Stir well with a rubber spatula and preheat the oven to 160 degrees

Step 8 . Put it in a paper cup and bake it for 20 minutes on the middle layer
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