Durian Pudding -You Are Foodie

By Doreen
96

Durian Pudding

First boil the gelatine powder with 50g milk separated from water. First smash the durian meat with the rest of the milk, leaving a small part at the bottom of the container. Beat the butter, mix all the materials together and pour them into the container. Refrigerate for about 5 hours, 0k

Main Ingredients

milk 500 g
Durian 200 g

Auxiliary Ingredients

unsalted butter 100 g
Gelatin 20 g

Step 1 . Boil fish glue powder with a small amount of milk

Step 2 . Take meat from durian, leave less meat in container

Step 3 . Stir the milk into the durian meat

Step 4 . Just smash it

Step 5 . Butter whipping

Step 6 . Put the remaining meat in the container

Step 7 . Mix butter, fish glue powder and milk with durian meat

Step 8 . Put the mixed pulp and milk into the container and refrigerate for about 5 hours

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