Cooking Steps

sour and spicy shredded potatoes

sour and spicy shredded potatoes

Shredded potatoes with pepper granules, red pepper shreds and green pepper shreds, fried with vinegar, crispy and refreshing, and served as a delicacy.
Main Ingredients
Auxiliary Ingredients
Add shredded potatoes first, then vinegar, which makes it crisper. Turn off the fire after stir frying the shredded green pepper, otherwise the shredded green pepper will turn yellow.
-- Cooking Steps --
sour and spicy shredded potatoes
Step 1 . Wash and peel the potatoes.
sour and spicy shredded potatoes
Step 2 . Cut into thin filaments, wash away the starch with clear water, and put it into a plate.
sour and spicy shredded potatoes
Step 3 . Heat up the pot and stir fry with onions and ginger.
sour and spicy shredded potatoes
Step 4 . Add pepper and red pepper and stir until fragrant.
sour and spicy shredded potatoes
Step 5 . Put the shredded potatoes into the pot, add vinegar, salt and stir fry.
sour and spicy shredded potatoes
Step 6 . Add shredded green pepper, stir in the pot, and place on a plate.
sour and spicy shredded potatoes
Step 7 . Get on the table.
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