Snails with spicy tongue-You Are Foodie

By joyce
56

Snails with spicy tongue

Main Ingredients

Snails A moderate amount of

Auxiliary Ingredients

Geranium leaf appropriate amount
clove appropriate amount
Sichuan Pepper appropriate amount
chinese cinnamon appropriate amount
Octagon appropriate amount
ginger appropriate amount
garlic A moderate amount of
Pepper A moderate amount of

Step 1 . This is the prepared spice. Fried snails need more spices to taste good

Step 2 . First put the ginger and garlic into the oil pan to fry

Step 3 . Then put the spices in it to explode

Step 4 . At this time, pour down the snails and stir fry them

Step 5 . Pour some rice wine into the pan

Step 6 . A little soy sauce in brown sauce

Step 7 . Put down the pepper

Step 8 . Add a small piece of rock candy to taste delicious

Step 9 . Continue to stir

Step 10 . Babies who don't like hot food can add some chili, such as me. The chili noodles are super hot

Step 11 . Then add enough water at one time

Step 12 . The water is boiling and the fuel consumption is even

Step 13 . Add delicious

Step 14 . Just dry the soup

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