Fried rice with sweet potato noodles-You Are Foodie

By Gwendolyn
100

Fried rice with sweet potato noodles

Main Ingredients

Sweet Potato Noodles 100g
flour 200g

Auxiliary Ingredients

Step 1 . Mix 200g flour, 100g sweet potato powder, 20g sugar, 2G yeast and 2G baking powder together, use warm water to form a dough, and let it stand for more than 30 minutes to make the dough twice as large

Step 2 . The dough is long and cut into the same size

Step 3 . Sprinkle dry flour on the side and flatten it

Step 4 . Roll into oval shape

Step 5 . After the pan is heated, brush a layer of oil and put it into the pan

Step 6 . Pour half a bowl of cold water (about 100g) over medium low heat for 2 minutes

Step 7 . When the water is almost dry, turn the pan to evenly heat it

Step 8 . When the water is sucked dry, the bottom is golden

Step 9 . It is especially delicious with homemade watermelon sauce

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Cooking Steps