Homemade cheese stick-You Are Foodie

By Camille
12

Homemade cheese stick

Cheese sticks, despite having such a small quantity, are still sold for so much money in the supermarket. Today, I pounded a few for my child at home, and there are also many of them, big and small. These ingredients only cost five or six yuan. And we have achieved the freedom of cheese sticks, eating until children don't want to eat anymore. Let me share the tutorial below, it's really super fast to make!

Main Ingredients

milk 200ml

Auxiliary Ingredients

Step 1 . Soak the gelatin tablets in cold water first, do not soak them in hot water, otherwise the gelatin tablets will disappear without a trace.

Step 2 . To soak gelatin slices, you need to put the milk, cheese slices, and sugar together in a pot and stir over low heat until the cheese slices melt.

Step 3 . Then warm up the liquid and add the softened gelatin tablets, stirring until melted.

Step 4 . Pour all liquids into the container, carefully refrigerate in the refrigerator for two hours, and then remove the mold.

Step 5 . The demolding was very successful.

Step 6 . The child ate the ice cream mold, and the remaining packaging in the small mold can be consumed within two days.

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