Grilled fish with herbs
The frozen fish at home are roasted in addition to frying and frying. They have been roasted before. They always want something new, so they try it with herbal seasoning.
Step 1 . Prepare the ingredients.
Step 2 . Fill a plate with fish chunks, add seasonings, marinate them, place them on a shelf, and then put them into a baking tray. Place some shredded onions on top to make them more fragrant. Bake at 350-400F for about 30-40 minutes, depending on the size of the fish.
Step 3 . Flip and grill about halfway through the baking process. After baking, adding some tomato sauce tastes great.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
