Custard for one year old-You Are Foodie

By Eleanore
47

Custard for one year old

Egg soup for baby. It can't be too salty. Just a little salt.

Main Ingredients

egg 1

Auxiliary Ingredients

water appropriate amount
Chopped carrot few

Step 1 . One egg. The eggs for the baby are those of the pheasant. Rich in nutrition.

Step 2 . Dice the shallots and carrots.

Step 3 . Add olive oil and stir.

Step 4 . Add chopped green onions, carrots and salt. to flavor.

Step 5 . Add proper amount of water and mix well.

Step 6 . Steam over high heat for ten minutes.

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Cooking Steps