Cake cake
Today's breakfast ~ cakeNote to all friends who like to cook: do not add water to this dessert
Step 1 . Pour warm milk into the basin, and pour egg yeast into the basin and stir evenly.
Step 2 . Add a few spoonfuls of sugar, add flour, and slowly stir to a paste.
Step 3 . Cover with plastic wrap and ferment for 10-20 minutes.
Step 4 . Take out the batter after 20 minutes. Brush the oil on the bottom of the pot.
Step 5 . Pour the foamed batter into the electric cake pan or pan and spread it flat.
Step 6 . It's enough to fry it golden on both sides. With a bowl of laver shrimp egg soup, today's breakfast is finished! Easy, let's do it!
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