Cooking Steps

Miso roasted fish

Miso roasted fish

Miso is a Japanese seasoning. It is made of fermented soybeans and other grains. I think it tastes similar to the big sauce in Northeast China, but the taste seems more delicate. It can increase the freshness of fish by using miso with fish. It is usually used to make soup. There is a bottle of Japanese miso brought back by friends at home, which is rarely used. Today, I used it to make roast fish, and the taste is also good. We bought a golden bass, which we call blind Caoyu. With the minced ginger, scallion and garlic, it tastes delicious. The meat is tender and the aroma is rich. It is delicious.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Miso roasted fish
Step 1 . Prepare materials
Miso roasted fish
Step 2 . Sprinkle a little salt on the surface of the fish to make it taste better.
Miso roasted fish
Step 3 . Chop the onion, ginger and garlic, mix with the miso.
Miso roasted fish
Step 4 . Place the fish on the tin foil and spread the sauce evenly on both sides of the fish.
Miso roasted fish
Step 5 . Wrap the fish smeared with miso with tin foil
Miso roasted fish
Step 6 . Place the wrapped fish in the oven and bake it at 250 ℃ for about 20 minutes.
Miso roasted fish
Step 7 . Open the tin foil when the time is up.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Tomato covered rice

Tomato covered rice

Tomatoes,egg,Shallot,rice,salt,Cooking oil,sugar,staple food,home cooking,Dormitory Era,the elderly,Summer recipes,Fast Food
Mixed Shredded Potato

Mixed Shredded Potato

potato,oil,salt,chili powder,sesame,vinegar,sugar,Hot Dishes,home cooking
Three silk udon noodles

Three silk udon noodles

Udon noodles,cabbage,garden radish,chopped green onion,onion,shredded meat,Scallion section,noodle
Braised Abalone with Abalone Sauce

Braised Abalone with Abalone Sauce

South African abalone,Jinhua Ham,dried scallop,Fresh chicken feet,Pork chops,old hen,Hot Dishes
Fried Potato Chips with Pepper

Fried Potato Chips with Pepper

Pepper,potato,salt,Oyster sauce,Chicken essence,monosodium glutamate,Hot Dishes,home cooking
Beef with celery

Beef with celery

Beef tenderloin,Celery heart,Wet starch,beef broth,Hot Dishes,Northeast cuisine
Steamed Fresh Abalone with scallion oil

Steamed Fresh Abalone with scallion oil

Fresh abalone,Shallot,ginger,Xiaomi Spicy,Hot Dishes
Fried white gourd slices with shrimp skin

Fried white gourd slices with shrimp skin

Wax gourd,Shrimp skin,ginger,garlic,Hot Dishes,home cooking,the elderly,dinner,Working meal
Walnut bun

Walnut bun

plain flour,Walnut filling,Danbaoli dry yeast,sugar,Cocoa powder
[children's nutrition breakfast] tender and smooth shrimp egg soup

[children's nutrition breakfast] tender and smooth shrimp egg soup

egg,Shrimp ,Cool and white,chopped green onion,Steamed fish with soy sauce,black pepper,salt,Cold soy sauce,Sesame oil,Soup,home cooking,Soup soup,children,breakfast,Autumn recipes,whet one\'s appetite,reduce weight,Postpartum conditioning