Use the electric cooker to make delicious salted meat and vegetable rice-You Are Foodie

By leopold
9

Use the electric cooker to make delicious salted meat and vegetable rice

In winter, my favorite food is salted meat and vegetable rice. I can't get tired of it ~ ~ now it's a little early to cook vegetable rice. It's better to cook vegetable rice with frosted vegetables, but I can't stop eating. I was greedy, so I pestered my father to burn itEvery time I cook bacon, vegetables and meat at home, I have to eat until I can't move. I like it so muchThe bacon is salted at home, and the ham is given by others (you can also put only the bacon instead of the ham)

Main Ingredients

Ham meat appropriate amount
bacon appropriate amount
Green vegetables A moderate amount of
Glutinous rice A moderate amount of
rice A moderate amount of

Auxiliary Ingredients

water appropriate amount

Step 1 . Slice bacon and ham.

Step 2 . Scald with boiling water, pour away the foam, and set aside.

Step 3 . Rice and glutinous rice are washed and soaked for about half an hour.

Step 4 . Wash the vegetables (just soaked in rice washing water, Lala La, environmental protection), and cut them into strips.

Step 5 . Put it into the oil pan and stir fry it until it's raw.

Step 6 . Put the scalded bacon and ham on the rice noodles as shown in the picture, and then put them into the electric cooker to cook.

Step 7 . Press the 'cook' button, and after skipping the 'heat preservation', pour the stir fried vegetables on it, and immediately cover it.

Step 8 . Press' cook 'again, and you'll jump to' keep warm 'in a moment. At this time, it's OK.

Step 9 . Mix the vegetables and rice with chopsticks, and you can enjoy the delicious bacon and rice~~

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