Fried shredded pork with garlic sprouts
Garlic stalks are easy to cook and can be sterilized. But remember to remove the bad smell after eating!
Step 1 . Wash and cut garlic sprouts into sections for later use.
Step 2 . Cut pork into shreds and set aside for later use.
Step 3 . Stir fry shredded pork in a wok over high heat until cooked.
Step 4 . Heat the oil pan to 80% heat, cut the garlic sprouts into sections and quickly stir fry until the garlic aroma is released.
Step 5 . Put the pork shreds that have been stir fried into a pot and continue to stir fry with garlic sprouts until they are soft and tender.
Step 6 . Add soy sauce, chicken essence, and pepper powder and continue stir frying until they are fully cooked. Once cooked, remove from the pot.
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