Salted preserved pork dumplings
The fillings in the salty and fresh dumplings can be changed into their own fillings according to their own tastes
Step 1 . Chopped spinach
Step 2 . Mix the above materials and add a little raw soy sauce and chicken powder for standby
Step 3 . Mix water into glutinous rice flour and knead it into glutinous rice dough
Step 4 . The dough is rubbed into strips and divided into several equal sized preparations
Step 5 . Take a dose and round it
Step 6 . Wrap an appropriate amount of meat stuffing
Step 7 . Rounding
Step 8 . After the water boils, boil the glutinous rice balls over medium heat until the glutinous rice balls float
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