Home style fried pork chops
After looking at the refrigerator and tenderloin, I thought about making a home-made fried pork chop. Anyway, I also want to try this dish. Hee hee, lunch today~1. friends who like spicy food can dip it in spicy sauce, which is also delicious2. the carrot itself is sweet, so I can eat it. I have eaten all the carrots~
Step 1 . Cut the pork tenderloin into thin slices, beat it loose with the back of a knife, add salt, cooking wine, pepper, sugar, and soy sauce, mix well, and let it sit for 1 hour to make it taste good
Step 2 . Wash green vegetables
Step 3 . Slice the carrots and cook them. Remove and set them on a plate
Step 4 . Break 1 egg, put the marinated pork tenderloin in and coat with flour
Step 5 . Heat the oil in the pot slightly, then place the loin wrapped in flour in the pot and fry it over low heat. Be sure to slowly fry over low heat until fully cooked
Step 6 . Heat another pot of water and add vegetables. After cooking, add a little salt and sesame oil and mix well
Step 7 . Put the fried pork chops into a plate and you're done!
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