Hawthorn, job's tears, walnut cheese
Hawthorn, job's tears, walnuts, there are many nutrients, people on earth know. The hawthorn, job's tears, walnut cheese dessert I made can be summed up in six words: reducing fat, nourishing skin and tonifying brain.Job's tears are the most time-consuming. You can cook job's tears first. Everything else is easy to solve. The most troublesome thing this time is to make Hawthorn jam. The surplus Hawthorn jam is bottled in clean wide mouthed glass and placed in the refrigerator for cold storage. It can be used at any time. You can also take a spoonful and mix it with honey to make a delicious Hawthorn jam.
Step 1 . Hawthorn fruit like red agate, crystal crystal crystal sugar and barley have also been soaked.
Step 2 . Wash the hawthorn fruit and remove the stems.
Step 3 . Put it into a clay pot, add mineral water, bring to a boil over high heat, and simmer for 10 minutes over low heat.
Step 4 . Take the crisp and rotten hawthorn fruit out of the prepared spoon. With a little effort, the Hawthorn pulp can be filtered out of the spoon. At this time, rock sugar is put into the hawthorn juice in the pot to boil.
Step 5 . Pour the filtered hawthorn fruit into the hawthorn juice and stir well. What a beautiful Hawthorn jam!
Step 6 . Job's tears are boiling quietly. Everything is beautiful.
Step 7 . First put the boiled job's tears into the pot, then add Hawthorn jam according to your own taste, and sprinkle the walnut rice on the top with a rolling pin. You can enjoy Hawthorn job's tears walnut cheese that can reduce fat, nourish skin and replenish brain!
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