Stir fried cabbage-You Are Foodie

By Rosemary
96

Stir fried cabbage

Saut ¨¦ ed water spinach, that is, saut ¨¦ ed with bean paste marinated with your own gall, has a different taste and tastes delicious and appetizing. Water spinach is also known as empty cauliflower. The center of the stem is empty, so it is called water spinach. It is a vegetable suitable for general cultivation in the south. It has the functions of eliminating heat, diuresis and detumescence, inhibiting cancer and cancer, nourishing yin and tonifying deficiency.

Main Ingredients

Water spinach A moderate amount of

Auxiliary Ingredients

Salted bean paste appropriate amount

Step 1 . Water spinach in the field.

Step 2 . Remove and clean.

Step 3 . Prepare salted bean paste and garlic rice.

Step 4 . Heat oil, pour in salted bean paste and garlic rice.

Step 5 . Stir fry until fragrant.

Step 6 . Then put in the cabbage.

Step 7 . Stir fry to soften.

Step 8 . Stir fry the cabbage and add chicken essence.

Step 9 . Stir fry well.

Step 10 . Take out the pot and put it on the plate.

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