Cooking Steps

Stir fried cabbage
  • By Rosemary
  • 96

Stir fried cabbage

 Saut ¨¦ ed water spinach, that is, saut ¨¦ ed with bean paste marinated with your own gall, has a different taste and tastes delicious and appetizing. Water spinach is also known as empty cauliflower. The center of the stem is empty, so it is called water spinach. It is a vegetable suitable for general cultivation in the south. It has the functions of eliminating heat, diuresis and detumescence, inhibiting cancer and cancer, nourishing yin and tonifying deficiency.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stir fried cabbage
Step 1 . Water spinach in the field.
Stir fried cabbage
Step 2 . Remove and clean.
Stir fried cabbage
Step 3 . Prepare salted bean paste and garlic rice.
Stir fried cabbage
Step 4 . Heat oil, pour in salted bean paste and garlic rice.
Stir fried cabbage
Step 5 . Stir fry until fragrant.
Stir fried cabbage
Step 6 . Then put in the cabbage.
Stir fried cabbage
Step 7 . Stir fry to soften.
Stir fried cabbage
Step 8 . Stir fry the cabbage and add chicken essence.
Stir fried cabbage
Step 9 . Stir fry well.
Stir fried cabbage
Step 10 . Take out the pot and put it on the plate.
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