Pineapple egg tart-You Are Foodie

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By gordon
23

Pineapple egg tart

Main Ingredients

Step 1 . Prepare materials

Step 2 . Stir egg yolk into egg yolk liquid, peel pineapple and cut into small pieces

Step 3 . Put the milk and sugar in the milk pan

Step 4 . Heat over low heat until the sugar melts. Leave the heat to cool

Step 5 . Add egg yolk and stir well

Step 6 . Sift the tarts

Step 7 . Put pineapple and tarts into the tarts for 9 minutes, preheat the oven in advance, bake 220 degrees up and down, put them in the middle of the oven, and bake for 16 minutes

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