Cheese tuna fish potato bread-You Are Foodie

By Yetta
13

Cheese tuna fish potato bread

Main Ingredients

Mozzarella cheese A moderate amount of
Canned tuna 1 box
Steamed potatoes 2 small ones
Corn A moderate amount of

Auxiliary Ingredients

oil appropriate amount

Step 1 . First, ferment a piece of dough, then cut the potatoes into pieces and put them together with corn kernels for later use

Step 2 . Stir fry corn, potatoes, and tuna in hot oil until well mixed. Set aside and let cool for later use

Step 3 . Add mozzarella cheese and mix well

Step 4 . Put an appropriate amount of filling into the dough

Step 5 . Let it sit for 15 minutes after plastic surgery

Step 6 . Dip the chopsticks in water, then dip them in black and white sesame seeds and place them on the bread. Place them in the oven at 200 ° C for 20 minutes on the middle layer

Step 7 . Dip the chopsticks in water, then dip them in black and white sesame seeds and place them on the bread. Place them in the oven at 200 ° C for 20 minutes on the middle layer

Step 8 . The delicious tuna bun is now complete

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