Mushroom and tofu in soup-You Are Foodie

By Gregary
84

Mushroom and tofu in soup

Main Ingredients

tomato 1
Homemade tofu appropriate amount
Straw mushroom 150 g
lean meat 100 g

Auxiliary Ingredients

ginger appropriate amount

Step 1 . Prepare all ingredients (add peanut oil, salt and rice wine ten minutes in advance after slicing lean meat).

Step 2 . Clean the straw mushrooms and tomatoes, cut them and set aside, and prepare some shredded ginger.

Step 3 . Heat the oil in the pan and fry the tofu.

Step 4 . Then add the diced tomatoes and stir fry.

Step 5 . Add the cut straw mushrooms and shredded ginger.

Step 6 . Stir fry and add a bowl of water.

Step 7 . Add the lean meat to the boiling water and boil it again.

Step 8 . Finally, add tomato sauce and season it properly.

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