Sweet and sour poached egg-You Are Foodie

By Quintion
65

Sweet and sour poached egg

It is slightly sour in the sweet and fresh in the salty. It is suitable for eating hot and cold. It can be used with porridge.

Main Ingredients

egg 4

Auxiliary Ingredients

Old smoker A tspful
Fish sauce Half a tsp
sugar 1 scoop
Raw A tspful
Tomato sauce 2 tsp

Step 1 . Pan fry the eggs into poached eggs.

Step 2 . Add the seasoning, add half a cup of water and cook.

Step 3 . It takes about five minutes to taste, and the juice is collected over a high fire.

Step 4 . Out of the pot, sprinkle chives on the table. It's delicious even when it's cold.

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