Steamed chicken wings with flour

When I was a child, steamed pork with flour was a must at the wedding banquet in my hometown. Now, with the continuous improvement of living standards, it is no longer limited to steamed meat. There are also steamed shrimp, chicken wings, ribs and so on.When I went to the supermarket, I always went to the seasoning area to have a look. When I saw that there was steamed meat powder for sale, my daughter took a bag and said she wanted to eat steamed meat. When I came to the fresh meat area, I saw the chicken wings and said I wanted to eat them, so I had this steamed chicken wings.Steamed chicken wings are soft and waxy in appearance, and the meat is fresh, fragrant, tender and smooth.

Main Ingredients

• Ginger slices appropriate amount
• Chicken wings A moderate amount of

Auxiliary Ingredients

• salt A moderate amount of
• pepper appropriate amount
• Oyster sauce appropriate amount
• Cooking wine appropriate amount
• Old smoke appropriate amount
• Extremely delicious taste appropriate amount
• Steamed meat powder with flour appropriate amount