Broccoli Zhixiang donkey hide gelatin thick soup-You Are Foodie

By Cedric
15

Broccoli Zhixiang donkey hide gelatin thick soup

Broccoli is rich in nutrients and is known as the "crown of vegetables". Fried or mixed, Western food and stool are also very common.Donkey hide gelatin has been a nourishing nutrient since ancient times. Replenish blood, nourish yin and moisten dryness. With the development of modern science and technology, donkey hide gelatin is no longer steamed and stewed like the cumbersome procedures in those days. Today's donkey hide gelatin cake is ready to eat and tastes sweet. Its main ingredients are donkey hide gelatin, sesame and walnut. When chewing, it has a strong flavor of sesame and walnut, with a pungent aroma; The taste is not particularly astringent; In addition, it also relatively weakens the disadvantages of traditional donkey hide gelatin.A bowl of nutritious breakfast food with strong visual sense

Main Ingredients

Auxiliary Ingredients

purified water appropriate amount
Crystal sugar 3 pieces
rice 1/2 bowl
Olive oil appropriate amount

When the vegetable soup is ready, you can also put some crushed Oreos; A little baked black sesame is OK. at will

Step 1 . Spare rice

Step 2 . Rock sugar or white sugar for standby

Step 3 . Donkey hide gelatin cake for standby

Step 4 . Wash broccoli

Step 5 . Wash potatoes

Step 6 . Cut broccoli into small flowers, and cut broccoli roots into small dice; Diced potatoes

Step 7 . Warm olive oil

Step 8 . Stir up the broccoli a little

Step 9 . Stir fry potatoes

Step 10 . Pour the oily vegetables into the soybean milk machine, put the spare leftover rice, and pour the purified water into the designated water level.

Step 11 . Start vegetable soup program

Step 12 . Shredded donkey hide gelatin cake

Step 13 . After the vegetable soup is cooked, put the rock sugar and donkey hide gelatin into it. If you want to drink salty food, put salt in the soup, prepare some ham, cooked eggs, etc. The original taste is OK.

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