Delicious barbecued pork
The oven is really awesome! Since the establishment of the oven, many delicious foods have been added to the table. Although they are not authentic, they are very enjoyable to eat. I think this barbecued pork is really tender and delicious, and the method is super simple. Share with your relatives!Barbecued pork can choose pure lean meat and streaky pork according to your preference; The sauce can also be adjusted according to your own taste
Step 1 . Wash lean pork and cut into large pieces
Step 2 . Pour the seasoning into the basin and stir evenly
Step 3 . Use a fork to pierce the meat into several holes, so that each piece of meat is evenly wrapped with sauce
Step 4 . The longer the curing time is, the better. It's best to cover it with fresh-keeping film and put it in the refrigerator overnight. If there is time halfway, it's best to mix it twice to make the meat taste easier
Step 5 . Lay tin foil on the baking tray and put the cured meat on it
Step 6 . Put it into the preheated oven, 200 degrees, middle layer, heat up and down, bake for 20 minutes first, then take it out, put the marinated meat juice on the meat, and then put it into the oven, and continue to bake for about 15 minutes
Step 7 . Let it cool a little after coming out of the oven
Step 8 . Slice and eat. The marinated meat juice can be heated and boiled, and then sprinkled on the meat slices, which is more delicious
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