Eggplant -You Are Foodie

By Ina
12

Eggplant

🍆 The days of being alone in Beijing are finally coming to an end. On July 10, I was in Fanhua middle school, my little brother

Main Ingredients

garlic 1
eggplant 1

Auxiliary Ingredients

thick chilli sauce 3 tsp
Pepper 5 tsp

Step 1 . One eggplant

Step 2 . Chopped garlic with chili sauce and white vinegar and sugar water 3:2:2:3

Step 3 . Mixed sauce

Step 4 . Cut eggplant into four pieces

Step 5 . Vertical knife cutting without cutting

Step 6 . Vertical knife in eggplant meat melting

Step 7 . As shown in the figure

Step 8 . Spread sauce

Step 9 . Brush the sauce evenly

Step 10 . Put it into the baking pan, 200 degrees, 16 minutes, OK

Step 11 . Add chili meat sauce on the right ~ come on, DIY

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