Fried grilled egg
Step 1 . Five eggs plus five Eggshells of water, add scallion shrimp skin and stir well. Put more oil in the pot than usual to stir fry until it is 80% hot, and pour in the stirred egg liquid.
Step 2 . After the egg is slightly solidified, fry it slowly over a low heat.
Step 3 . Fry the eggs until they are formed, shake the bottom of the pot and feel that the eggs have all solidified and shaped.
Step 4 . After the eggs are fried, put them on the plate and put them on the plate.
Step 5 . Cut into small pieces after serving.
Step 6 . Effect after cutting small pieces.
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