Baked thousand layer cake-You Are Foodie

By Abigail
72

Baked thousand layer cake

Main Ingredients

Raw flour appropriate amount
dough appropriate amount

Auxiliary Ingredients

Peanut oil appropriate amount
salt A little

Step 1 . Grab a piece of steamed bread and the remaining dough, add an appropriate amount of raw flour and knead it

Step 2 . Press the noodle machine into narrow strips

Step 3 . Sprinkle salt marsh first, then pour oil and smear evenly

Step 4 . Half off

Step 5 . Fold it in half and then pour oil on it

Step 6 . Fold in half again

Step 7 . Pour oil on it and fold it in half

Step 8 . Stretch the cake around so that it will be thinner

Step 9 . Coat the skin with oil

Step 10 . Put it into the preheated oven at 190 degrees, bake it under the fire for 20 minutes, turn it to 100 degrees and bake it for another 20 minutes

Step 11 . Crispy yellow skin

Step 12 . Cutting, layering effect is also good

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Cooking Steps