Cooking Steps

Spicy diced lotus root

Spicy diced lotus root

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Spicy diced lotus root
Step 1 . Dice lotus root and soak in clear water!
Step 2 . Sliced pork, chopped scallion and garlic
Step 3 . Stir fry pork in hot oil, when garlic is fried, add lotus root and old Ganma, boil in water for 5 minutes, season with salt, put scallions, and harvest the juice over high fire
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