Cooking Steps

Cherry coconut juice taro balls

Cherry coconut juice taro balls

Fresh taro fairy's Taro balls porridge is too sweet to eat. I can't stand it. I'd better make it myself. I can make taro balls with high appearance and taste with a little careful thinking. Why not?
Main Ingredients
Auxiliary Ingredients
Better taste when refrigerated
-- Cooking Steps --
Cherry coconut juice taro balls
Step 1 . Clean the pumpkin and steam it in a pot
Cherry coconut juice taro balls
Step 2 . Purple potatoes are also steamed and pressed into mud
Cherry coconut juice taro balls
Step 3 . Add half the cassava powder
Cherry coconut juice taro balls
Step 4 . Knead well
Cherry coconut juice taro balls
Step 5 . Cut into blocks
Cherry coconut juice taro balls
Step 6 . Add half of cassava powder into pumpkin puree
Cherry coconut juice taro balls
Step 7 . Also twist into a ball
Cherry coconut juice taro balls
Step 8 . I also made taro balls in the shape of cherry blossoms
Cherry coconut juice taro balls
Step 9 . Put the prepared taro balls into the pot and cook them
Cherry coconut juice taro balls
Step 10 . Add an appropriate amount of coconut milk, honey red beans, diced mango and ice cubes to eat
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