Crushed milk ice-You Are Foodie

By Gloria
62

Crushed milk ice

I had a dessert named pabingsu with the girl, and suddenly I had an inspiration! I tried it. It feels good!

Main Ingredients

ice cream 2 spoons
unsalted butter 100ml
Sweet milk 500 milliliters

Auxiliary Ingredients

Cherry A little
Mango half

This fruit can be changed at willIce cream I use my own Haagen Dazs ice creamYou can also put some nutsThe amount of milk and cream in the recipe can not be used up at one time, and the proportion can also be adjusted according to your own preferences.I am also slowly groping to drop, I wish everyone a good mood every day!

Step 1 . Stir the sweet milk and light cream well and put them in the refrigerator to freeze into milk ice.

Step 2 . Scrape the frozen milk ice into foam. This amount depends on your preference.

Step 3 . Take a container, put a spoonful of ice cream on the bottom, put a little mango pieces, and put a layer of grated milk ice on it.

Step 4 . Put a spoonful of ice cream on the crushed milk ice, then put the remaining mango pieces around, and cherry on the top for decoration.

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