Supplementary food for baby -- corn egg soup-You Are Foodie

By Heloise
19

Supplementary food for baby -- corn egg soup

Main Ingredients

Auxiliary Ingredients

Shallot A little

Step 1 . Put the eggs into a bowl, wash the shallots, cut them into pieces, and peel the corn kernels (about 1/4 corn)

Step 2 . Wash the corn kernels and use the Auber cooking stick.

Step 3 . Add 60 ml of water to the cup and stir for 30 seconds with an Obel cooking stick.

Step 4 . Filter the corn juice, and the materials are ready.

Step 5 . Mix and scatter the corn juice, eggs and shallots, and skim the bubbles.

Step 6 . Put it into a steamer and steam over medium heat for 15 minutes.

Step 7 . Out of the pot, drop a little sesame oil, sprinkle with fish floss, and start to enjoy delicious food

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