Fried egg with pepper
This is a simple, nutritious and delicious home cooked dish.1. Scrambled eggs are easy to taste, so the amount of salt should be less.2. Salt is added to stir fry pepper to prevent pepper seeds from splashing with oil.
Step 1 . Prepare the ingredients.
Step 2 . Slice pepper and dice garlic.
Step 3 . Stir the eggs into egg liquid.
Step 4 . Heat the oil in the pot, pour the egg liquid into the pot, turn it over when it solidifies slightly, then stir fry until it solidifies completely, poke it slightly and put it away for standby.
Step 5 . Pour a small amount of oil into the pot, add an appropriate amount of salt, add pepper and minced garlic, and stir fry for 1 minute.
Step 6 . Then add the scrambled eggs and stir fry for 2 minutes.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
