Fried rice with egg and green pepper-You Are Foodie

By Rory
14

Fried rice with egg and green pepper

Fried rice with green pepper and egg is also your favorite. It tastes good without beef fillet. I don't believe you can try it~_~

Main Ingredients

Auxiliary Ingredients

oil few
salt A little
Light soy sauce appropriate amount

Step 1 . Preliminary preparation: cut the vegetable pepper into small pieces; Break the eggs; The rice is refrigerated in advance (so that the rice can be fried into grains).

Step 2 . Process of frying rice: heat an appropriate amount of oil in the pot, fry the eggs, fry the vegetable peppers, put a little salt, smoke a little free, add a few drops of hot water, fry the eggs, vegetables, pepper, salt, soy sauce evenly, fry the rice evenly and fry until cooked.

Step 3 . Plate loading: put the fried rice into the bowl, press it tightly, cover the plate, hold the plate and bowl tightly, do a 180 degree somersault, take away the bowl, and the fried rice with green pepper eggs with sauce flavor is OK. I believe you will like it!

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