Fried rice with sausage and corn eggs
Step 1 . Sausages diced at home.
Step 2 . Drain the corn.
Step 3 . Cut scallions into scallions.
Step 4 . Insulated rice.
Step 5 . In a hot oil pan, fry the eggs, solidify them, fry them into pieces, and set aside.
Step 6 . Put oil in the original pot and fry the sausage until it is cooked.
Step 7 . Stir fry with corn.
Step 8 . Add rice and stir well.
Step 9 . Add delicious soy sauce and salt and stir well.
Step 10 . Stir fry with scallions.
Step 11 . Add eggs and stir fry.
Step 12 . Stir well.
Step 13 . Simple Kwai delicious.
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