Cooking Steps

Stir fried pork with Sichuan pickles

Stir fried pork with Sichuan pickles

Main Ingredients
Auxiliary Ingredients
Sichuan pickles can be purchased on Taobao and shipped from Chongqing
-- Cooking Steps --
Stir fried pork with Sichuan pickles
Step 1 . Prepare the cut materials
Stir fried pork with Sichuan pickles
Step 2 . Add oil to fry streaky pork, stir fry until fragrant, remove and set aside
Stir fried pork with Sichuan pickles
Step 3 . Then stir fry Sichuan pickles in oil
Stir fried pork with Sichuan pickles
Step 4 . Stir fry the pickles and add the prepared chili, ginger and garlic slices, then pour the streaky pork and stir fry for a moment. Add the cut garlic seedlings and stir fry them until they are cooked. It is recommended not to put salt, because Sichuan pickles are very salty
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