Fried shredded radish with shrimp skin
Step 1 . Peel and shred the white radish.
Step 2 . Cut shallots into small pieces and ginger into slices
Step 3 . Rinse the shrimp skin with water.
Step 4 . In a hot oil pot, saute ginger and scallion until fragrant.
Step 5 . Add shredded radish and shrimp skin, stir well, sprinkle a little water and boil until the radish is transparent.
Step 6 . Season with salt and chicken powder.
Step 7 . Add scallions and stir well.
Step 8 . Simple and happy.
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