
Fried pork with sour beans
One day, I prepared meat, but I didn't prepare side dishes. I think there are a lot of sour beans, so I might as well fry meat.
Step 1 . Add some raw and old soy sauce to lean meat and mix well. Add the color of Laozhao, it looks good, and it tastes much better.

Step 2 . Prepare the sour beans. I pickle them myself. The old people can't eat so much. They pickle them every year. They pickle them in mineral water bottles and eat them in small bottles once a time.

Step 3 . Prepare ginger and garlic.

Step 4 . Heat oil in a hot pot and stir fry ginger and garlic until fragrant.

Step 5 . Stir fry the meat in the pan.

Step 6 . When the meat is basically cooked, add sour beans, add some sugar and salt and stir fry evenly.

Step 7 . Add some oyster sauce before coming out of the pot.

Step 8 . yummy! The sour beans are salty, and the meat is raw and old, so put less salt.
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