Cold mixed Japanese gourd seedling tender tip
Summer specialties.
Step 1 . A handful of sweet potato seedlings are tender and sharp.
Step 2 . Wash and cut into sections.
Step 3 . Blanch and boil for about 2 minutes.
Step 4 . Take it out into a basin and soak it in cold water.
Step 5 . Hold out the water and put it in the basin.
Step 6 . Release raw soy sauce, oyster sauce, vinegar, salt, sesame oil, chili oil and a little sugar.
Step 7 . Add garlic and mix well.
Step 8 . You can put it on the table.
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