Cooking Steps

Sauteed pork intestines with garlic sprouts

Sauteed pork intestines with garlic sprouts

 Garlic stalk, my love; Fat intestines, sir's love 😁 The combination of the two is perfect.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Sauteed pork intestines with garlic sprouts
Step 1 . Buy cooked fat intestines, and let the store cut them into sections. You must buy fat intestines.
Sauteed pork intestines with garlic sprouts
Step 2 . Remove garlic stalks, wash and cut into sections.
Sauteed pork intestines with garlic sprouts
Step 3 . Chopped shallots, ginger and garlic.
Sauteed pork intestines with garlic sprouts
Step 4 . Put a little oil in the pot, heat the oil slightly, put fat intestines, add 1 teaspoon cooking wine, and fry the fat.
Sauteed pork intestines with garlic sprouts
Step 5 . Add scallions, ginger and garlic, and stir fry until fragrant.
Sauteed pork intestines with garlic sprouts
Step 6 . Add 2 tablespoons soy sauce and color.
Sauteed pork intestines with garlic sprouts
Step 7 . Put the garlic stalks, add half a teaspoon of salt, fry over high heat, fry the garlic stalks until they are cooked. If they are too dry, cook water along the edge of the pot.
Sauteed pork intestines with garlic sprouts
Step 8 . Finally, add half a teaspoon of sugar to make it fresh.
Sauteed pork intestines with garlic sprouts
Step 9 . The fat intestines are fragrant and soft, and the garlic stalks are cool and sweet.
Sauteed pork intestines with garlic sprouts
Step 10 . The fragrance is overflowing, delicious and beautiful.
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