Minced bean paste with bean curd
1. The best way to buy old tofu is to fry the two sides yellow. I'm not as good as old tofu.2. A little more oil.
Step 1 . Chop the shallots in half a bowl.
Step 2 . Cut the old tofu into 1.5cm cubes, and cut two millet into sections for standby.
Step 3 . Chop up the ginger and set aside.
Step 4 . The seasoned soy beans are ready for use.
Step 5 . Heat the pan and add oil. Stir in the chopped ginger.
Step 6 . Pour in a tablespoon of soy beans and stir fry several times.
Step 7 . Then add millet cubes of bean curd and fry them in the pan for one minute, add a spoonful of salt and stir fry them for one minute,
Step 8 . Pour in half a bowl of water and boil for two minutes.
Step 9 . Pour in the chopped shallots.
Step 10 . Stir fry several times.
Step 11 . Put it in a bowl, and the bean curd will be ready.
Step 12 . Boil a bowl of noodles and a spoonful of bean curd saozi. It's delicious!
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