Beef with coriander-You Are Foodie

By Bonnie
3

Beef with coriander

Main Ingredients

beef 1000g

Auxiliary Ingredients

Shallot A moderate amount
garlic appropriate amount
Spicy millet appropriate amount
green Chinese onion appropriate amount
coriander A moderate amount
Walnut kernel appropriate amount
peanut A moderate amount

Seasonings

sesame A moderate amount
zanthoxylum oil appropriate amount
capsicol appropriate amount
Vinegar According to your hobby, you can add it or not
White sugar appropriate amount
soy sauce appropriate amount

Step 1 . First, put the beef in the brine to taste (or cut it into pieces and boil it in boiling water according to your preference).

Step 2 . Rinse the coriander and cut it into sections. Cut the green onion (or onion) into shreds;

Step 3 . Heat the peanuts for one minute and twenty seconds in the microwave oven (do not grow too long, or they will be burnt), and peel the fresh walnuts;

Step 4 . Cut garlic, millet and shallot into small granules and put them into a bowl, and pour hot oil; Add soy sauce, monosodium glutamate, chicken essence, sesame oil, Chinese prickly ash oil, chili noodles, chili oil, and mix well to form a sauce;

Step 5 . Cut the marinated beef into slices, put peanuts, walnuts, shredded scallions, coriander and sauce in turn, and mix well;

Step 6 . Put it on the plate and you're done!

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