Fried egg with pepper-You Are Foodie

By Amanda
10

Fried egg with pepper

Main Ingredients

egg 5

Auxiliary Ingredients

garlic appropriate amount
Green pepper appropriate amount

Seasonings

vinegar appropriate amount
soybean paste appropriate amount
Raw smoke appropriate amount
Presbyopia appropriate amount
White sugar appropriate amount
salt appropriate amount
oil appropriate amount

Step 1 . Cut chilli into oblique pieces and garlic head into oblique pieces.

Step 2 . Add five eggs and two drops of white vinegar in the bowl to break up, prepare a bowl of sauce, two tablespoons of soybean paste, two teaspoons of light soy sauce and half teaspoons of old soy sauce, add a small bowl of water, and add a teaspoon of white sugar, and mix well.

Step 3 . Heat the oil in the pot, put the egg down and fry it, fry it tender and take it out. Heat the oil in the pot, put the chili in the heat, fry it soft, put the garlic in the heat, pour the fried egg into it, put the selected sauce into it, and turn it over slowly with a big fire, do not fry it rotten.

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