Fried Potato Chips with Pepper-You Are Foodie

By Sharon
63

Fried Potato Chips with Pepper

Main Ingredients

potato 1
Pepper 1

Seasonings

Peppers can be left late.

Step 1 . Prepare ingredients and seasoning.

Step 2 . Peel and wash potatoes.

Step 3 . Remove the root of the chili peppers and wash them before splitting them in the middle. Remove the spicy seeds from the inside, and do not remove them if they can be eaten spicy.

Step 4 . Slice potatoes.

Step 5 . Shredded chili peppers, regardless of thickness, are fine.

Step 6 . Heat the oil and add the vegetables, then add soy sauce and pepper.

Step 7 . Add a little water to prevent the pot from sticking.

Step 8 . Add seasoning salt, chicken essence, oyster sauce, and add as much as usual. Remember to fill in some water from time to time and don't add too much.

Step 9 . I feel almost ready to put MSG out of the pot.

Step 10 . Finished product.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!