Garlic flavored chicken wings
1. It is recommended to use a non stick pan for frying chicken wings.2. Don't fry it over high heat, it's not easy to cook.3. The longer the pickling time, the more delicious it is.
Step 1 . Prepare ingredients.
Step 2 . Clean the chicken wings and cut them in half from the middle.
Step 3 . Cut 2 spicy circles of millet, slice half of garlic, slice ginger, tie a knot with scallions, and place in chicken wings.
Step 4 . Add light soy sauce, aged soy sauce, oil consumption, cooking wine, black pepper powder, and honey.
Step 5 . Add green chili flavored chili seeds to enhance the freshness.
Step 6 . Grab and mix evenly.
Step 7 . Marinate for more than 2 hours.
Step 8 . Half of the garlic is minced, and chili peppers are minced.
Step 9 . Pour edible oil into a non stick pot, add chicken wings, and fry over low heat until golden brown on both sides.
Step 10 . Put minced garlic into the pot and stir fry until fragrant over low heat.
Step 11 . Add chicken wings and stir fry evenly.
Step 12 . Add the chili powder and stir fry evenly to remove from the pot.
Step 13 . The fragrant garlic flavored chicken wings make the child eat three bowls of rice. Because adding chili peppers with a green pepper flavor increases the fragrance of green peppers and reduces the greasy sensation of chicken wings, it is recommended that everyone try it out. And this chili sauce ingredient list is very simple and natural, and buying a healthy diet will definitely not go wrong.
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