Cooking Steps

Red date sticky rice balls
  • By michael
  • 16

Red date sticky rice balls
Main Ingredients
Auxiliary Ingredients
After cooling, you can put it in the refrigerator to freeze, steam it when eating, or slice it thinly and fry it in oil. Everyone, give it a try.
-- Cooking Steps --
Red date sticky rice balls
Step 1 . Red dates are pitted and chopped.
Red date sticky rice balls
Step 2 . Add red dates to yellow rice flour, add boiling water, and make dough.
Red date sticky rice balls
Step 3 . Knead it into a round ball, ignore the shape I made, it's not very standard, put it in boiling water.
Red date sticky rice balls
Step 4 . Steam in boiling water for 20 minutes, then you can eat it. It's sweet, soft, and delicious. It's best to eat while it's hot.
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