Stir fried Mushroom with Mingyue Grass-You Are Foodie

By Riva
36

Stir fried Mushroom with Mingyue Grass

Healthy and nutritious, simple and delicious, Kwai.

Main Ingredients

Dried mushroom Eight flowers
Mingyue Grass One of them

Auxiliary Ingredients

red pepper One
Garlic few

Seasonings

five-spice powder few
salt few
Peanut oil appropriate amount

Step 1 . Soak the mushrooms and squeeze out excess water.

Step 2 . Slice, spare.

Step 3 . Wash the selected Mingyue grass, drain the water, and set aside for later use.

Step 4 . Slice garlic and cut red chili into sections.

Step 5 . Heat up the pot and add an appropriate amount of oil. Pour in garlic and red chili until fragrant, then add Mingyue grass and shiitake mushrooms with a little salt and five spice powder for seasoning. Stir fry a few times.

Step 6 . Take out the pot and put it on a plate.

Step 7 . Delicious and tasty.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Scrambled Eggs with Chinese Chives

Leek,egg,garlic,Hot pepper,salt,Chicken essence,vegetable dish,home cooking,Common dishes

The best product for nourishing Yin in summer --- duck meat and pepper leaves

Duck meat,onion,Tomatoes,Pepper leaf,cake,ginger,staple food,home cooking,Autumn recipes

Rice fish head and cabbage soup

Rice fish head,cabbage,Rice oil,ginger,garlic,Cooking wine,salt,Seafood seasoning powder,Lake starch,Soups,children,lunch

Beer fish

Grass carp body,Green Pepper,Red pepper,scallion,ginger,garlic,Hot Dishes,home cooking

Recently, the hot practice of "net red dirty bag"

strong flour,low-gluten flour,water,salt,Powdered Milk,Fine sugar,butter,Dark chocolate,White chocolate,unsalted butter,Crispy butter,Egg liquid,Chocolate bar,Cocoa powder,Matcha powder,Monascus powder,baking,afternoon tea,student