Spicy tomato sauce-You Are Foodie

By Jude
67

Spicy tomato sauce

A good friend of noodlesDo it yourself without any pigments and additives. Don't worry!

Main Ingredients

Tomatoes A moderate amount of

Auxiliary Ingredients

Vinegar appropriate amount
Cooking wine appropriate amount
salt A moderate amount of
Edible oil appropriate amount
cayenne pepper appropriate amount
seed powder of Chinese prickly ash appropriate amount
Garlic powder appropriate amount
ginger appropriate amount

Cool in the air and put it into a container. Store it in the refrigerator and take it as you eatThe amount of pepper powder, pepper powder and vinegar should be put according to the taste of each person

Step 1 . Cut tomatoes well; br /> Ginger garlic powder and Sichuan pepper powder& nbsp; Chili powder& nbsp; Moderate amount of edible oil, salt, cooking wine, vinegar

Step 2 . Add oil to the pot. Stir fry ginger and garlic until fragrant

Step 3 . Pour in tomatoes and stir fry.

Step 4 . Stir fry the tomatoes until they become soft and release water.

Step 5 . Add chili powder, Sichuan pepper powder, cooking wine, and vinegar and stir fry well.

Step 6 . Add an appropriate amount of water and salt and stir fry well.

Step 7 . Bring to a boil over high heat and reduce to low heat until thick.

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