Congee with shredded ginger and celery
Celery glutinous rice porridge is salty. It's good for your health in the morning. Especially suitable for women during weight loss.Don't cook celery for a long time. It will turn yellow after cooking for a long time
Step 1 . Glutinous rice is boiled into porridge with water and shredded ginger.
Step 2 . Dice celery.
Step 3 . Add chopped celery, salt and pepper, mix well and cook for a while.
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