Cooking Steps

Crispy roast chicken leg

Crispy roast chicken leg

Today's big dish is made in our microwave oven, crispy roast chicken legs.The method is simple, and the meat is soft and the skin is crispy. In the process of roasting, the whole room was full of the smell of roast chicken. I couldn't wait. Today, I will present the process of cooking. I hope everyone in the food world will like it.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Crispy roast chicken leg
Step 1 . Wash the chicken legs thoroughly.
Crispy roast chicken leg
Step 2 . Mix cooking wine, soy sauce, salt, white sugar, and pepper powder into a sauce.
Crispy roast chicken leg
Step 3 . Pour into the chicken leg.
Crispy roast chicken leg
Step 4 . Mix well and marinate.
Crispy roast chicken leg
Step 5 . Add scallions, ginger, and monosodium glutamate.
Crispy roast chicken leg
Step 6 . Mix well and marinate for 10 hours.
Crispy roast chicken leg
Step 7 . Put it on the grill and microwave.
Crispy roast chicken leg
Step 8 . Use the microwave barbecue function to grill for 14 minutes first, then take out the flipped chicken leg and grill the other side for another 14 minutes.
Crispy roast chicken leg
Step 9 . Both sides should be golden yellow.
Crispy roast chicken leg
Step 10 . Let it air dry and place it on a plate.
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