Cooking Steps

[Shandong cuisine] - pork and Kidney Bean Bun

[Shandong cuisine] - pork and Kidney Bean Bun

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
[Shandong cuisine] - pork and Kidney Bean Bun
Step 1 . Wash the pork and cut it into small cubes.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 2 . Add cooking wine, dark soy sauce, light soy sauce, and sweet bean sauce.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 3 . Mix evenly and marinate for 30 minutes.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 4 . Wash the beans thoroughly and soak them in hot water to cool them down.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 5 . Add yeast and white sugar to the flour.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 6 . Add water and make dough, let it sit for 10 minutes.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 7 . Chop the kidney beans into small pieces and put them into the meat filling.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 8 . Chop the onion and ginger, and mix them in the meat.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 9 . Mix salt, pepper, peanut oil, and monosodium glutamate well.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 10 . Knead the dough evenly, cut it into evenly sized pieces, and press them flat.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 11 . Roll it into a slightly thicker skin in the middle.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 12 . Add the meat filling.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 13 . Pinch into even folds and tightly close your mouth.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 14 . Put the wrapped buns into the steamer.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 15 . Boil in cold water over high heat and steam for 30 minutes. Simmer for 3 minutes before serving.
[Shandong cuisine] - pork and Kidney Bean Bun
Step 16 . Put it on a plate and enjoy it.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Stir fried minced meat with pickles

Stir fried minced meat with pickles

Home made pickles,pork,Sour beans,ternip,Green and red pepper,oil,The soy sauce,salt,Thirteen spices,monosodium glutamate,Oyster sauce,Hot Dishes,home cooking
Egg pudding

Egg pudding

egg,milk,White sugar,Dessert,the elderly,student
Autumn moistening lung pear soup

Autumn moistening lung pear soup

rice,Pear,Apple,Rock sugar,Soup category,Soup soup,Autumn recipes
Novice zero failure -- garlic spareribs

Novice zero failure -- garlic spareribs

spareribs,garlic,Dry starch,Hot Dishes,home cooking,lunch,dinner
Beef in casserole

Beef in casserole

Beef stuffing,Thousand sheets,rape,Shallot,coriander,green Chinese onion,starch,Cold water,salt,Thin salt soy sauce,Soups,home cooking,lunch,dinner
as closely linked as flesh and blood

as closely linked as flesh and blood

pork,salt,oil,cayenne pepper,Bacon powder,Raw,Cumin powder,street food
Vegetable Tempura

Vegetable Tempura

Squash,green pepper,Red pepper,eggplant,mushrooms,Finger carrot,shrimp,salt,pepper,Japanese soy sauce,Tempura Mix ,Private dishes,Common dishes,children,Friends gathering for dinner,Japanese cuisine,Summer recipes,lunch
Broccoli mixed with peanuts

Broccoli mixed with peanuts

Broccoli,peanut meat,vegetable oil,The soy sauce,Vinegar,Fragrant oil,Cold Dishes,home cooking,lunch,student
Small cake

Small cake

Spontaneous wheat flour,egg,White sugar,Condensed milk,Edible oil,baking
Fried ham with millet

Fried ham with millet

Chinese chestnut,Ham,Chives,Hot Dishes